It’s that time again! Join us at our annual Edible Plant Sale, April 22-23 and May 5-7! Once again we’re having TWO sales, one in April for cooler-weather seedlings and another in May for warmer-weather seedlings. … Continued
Ketchup on a hot dog? Not in Chicago! But whether you’re dipping fries or topping a burger, homemade ketchup, mustard, and mayonnaise are delicious and easy to make. In this class, you’ll learn to make … Continued
Sumac, zatar, cardamom, turmeric, baharat, mahleb - these are just a few of the spices that give Middle Eastern cuisine its unique and intriguing flavor. But how do you cook with these spices at home? … Continued
Whether you’re spreading it on toast, pancakes, or topping ice cream with it, strawberry jam is a classic for a reason! In this class, you’ll learn how to make and water-bath preserve perfect strawberry jam. … Continued
Got some extra canned goods, or homemade treats from your garden harvest that you want to share? Or just need a good excuse to bake something? You won’t want to miss our next Chicago … Continued
Linguine, fettuccine, spaghetti, oh my! Pasta is a staple at an Italian meal; come learn to make your own! In this class, you’ll learn to make your own pasta dough from scratch, plus different cutting techniques … Continued
Discover how food shapes culture and how conflict shapes food. In this six-class series, we’ll explore how iconic dishes from cultures around the world—from Burma to Ethiopia, Syria to Haiti—were created or affected by social … Continued
Discover how food shapes culture and how conflict shapes food. In this six-class series, we’ll explore how iconic dishes from cultures around the world—from Burma to Ethiopia, Syria to Haiti—were created or affected by social … Continued
Discover how food shapes culture and how conflict shapes food. In this six-class series, we’ll explore how iconic dishes from cultures around the world—from Burma to Ethiopia, Syria to Haiti—were created or affected by social … Continued
Discover how food shapes culture and how conflict shapes food. In this six-class series, we’ll explore how iconic dishes from cultures around the world—from Burma to Ethiopia, Syria to Haiti—were created or affected by social … Continued
Discover how food shapes culture and how conflict shapes food. In this six-class series, we’ll explore how iconic dishes from cultures around the world—from Burma to Ethiopia, Syria to Haiti—were created or affected by social … Continued
Discover how food shapes culture and how conflict shapes food. In this six-class series, we’ll explore how iconic dishes from cultures around the world—from Burma to Ethiopia, Syria to Haiti—were created or affected by social … Continued
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